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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
With a marbling rating of 4/5
a very high quality cut carrying an abundance of marbling
cut from the Fore-rib with the entire rib bone left
Product samples at discount rate
Premium mince with less fat taken from the topside and best for meat sauce dishes such as Bolognaise
Prime USDA Ribeye tenderloin With a marbling rating ofPrime USDA Ribeye is the superior grade with amazing tenderness, juiciness, flavor and fine texture. It has the highest degree of fat marbling and is definitely the best steak cut you can get off the rib primal section that offers the perfect balance to satisfy even the most demanding taste buds.
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